Egg Roll in a Bowl

Ingredients

• 1 lb ground pork, chicken, or turkey

• 1 tablespoon sesame oil

• 1 tablespoon fresh ginger (finely grated)

• 3 cloves garlic (minced)

• 12 oz bag of Broccoli Coleslaw

• 1/4 cup soy sauce

• 2 tablespoons apple cider vinegar

• 1 tablespoon honey

Garnishes

• 1 tablespoon sesame seeds1 tablespoon sesame seeds
• 2 tablespoons green onions2 tablespoons green onions

Instructions

1. Heat a nonstick pan over medium heat.
2. Cook the meat, breaking it up with a spatula, until it is no longer pink. Drain any excess grease.
3. Make a space in the middle of the pan and add the sesame oil, ginger and garlic. Cook for one minute.
4. Add the bag of coleslaw and cook for 3 more minutes, stirring frequently.
5. While slaw is cooking, shake together the soy sauce, apple cider vinegar and honey. Pour it evenly over the pan and toss to coat.
6. Garnish with sesame seeds and green onions.

Original recipe here: https://sweetpeasandsaffron.com/egg-roll-in-a-bowl/